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Chinese New Year Holiday Notice - The Year of Monkey

Published:2016/2/8 12:22:55 Author:HaiTong Marine Hits:1829

 

介绍中国传统春节年俗 Some Words About Chinese New Year

Spring Festival is the most important holiday for Chinese people. Excitement and happiness are palpable this time of the year, and they reach the peak on lunar new year‘s eve.

春节对于中国人来说是最重要的节日。在每年的春节都让人兴高采烈,尤其是大年三十那晚,更是达到了高潮。

Though the 15-day period, which starts with the first day of the lunar new year and ends on the 15th day (known as Lantern Festival), is relatively long, it is the busiest time of the year for Chinese people. The arrangements they have to make for family reunions, buying necessities and preparing food keeps them busy throughout the holiday. Many of them travel back home and meet friends over dinner and drinks. The celebrations include decorating the house and setting off fireworks.

春节历时15天,也就从大年初一开始,到元月十五元宵节结束。这段比较长的时间是中国人最忙的时候。他们为家庭聚会作安排,采购年货,准备丰盛的食物,以至于整个春节假期都忙忙碌碌的。许多人在春季期间都要回老家过年,跟朋友碰碰头,聚个餐。庆祝春节也包括大扫除和放烟火。

 

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春节习俗英文简介    |    Customs of the Spring Festival

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The Spring Festival is a traditional Chinese festival and also the most important one of the whole year. Through the evolvement of thousands of years, a series of customs are spreading far and wide.

扫尘 Sweeping the Dust

“Dust” is homophonic with "chen”(尘)in Chinese, which means old and past. In this way, "sweeping the dust” before the Spring Festival means a thorough cleaning of houses to sweep away bad luck in the past year. This custom shows a good wish of putting away old things to welcome a new life. In a word, just before the Spring Festival comes, every household will give a thorough cleaning to bid farewell to the old year and usher in the new.

 

贴春联 Pasting Spring Couplets

“The Spring Couplet”, also called "couplet” and "a pair of antithetical phrases”, is a special form of literature in China. The Spring Couplet is composed of two antithetical sentences on both sides of the door and a horizontal scroll bearing an inscription, usually an auspicious phrase, above the gate. The sentence pasting on the right side of the door is called the first line of the couplet and the one on the left the second line. On the eve of the Spring Festival, every household will paste on doors a spring couplet written on red paper to give a happy and prosperous atmosphere of the Festival. In the past, the Chinese usually wrote their own spring couplet with a brush or asked others to do for them, while nowadays, it is common for people to buy the printed spring couplet in the market.

 

贴窗花和“福”字 Pasting Paper-cuts and "Up-sided Fu”

Paper-cuts, usually with auspicious patterns, give a happy and prosperous atmosphere of the Festival and express the good wishes of Chinese people looking forward to a good life. In addition to pasting paper-cuts on windows, it is common for Chinese to paste the character "fu(福)”, big and small, on walls, doors and doorposts around the houses. "Fu(福)” shows people’s yearning toward a good life. Some people even invert the character "fu(福)” to signify that blessing has arrived because "inverted” is a homonym for "arrive” in Chinese. Now many kinds of paper-cuts and "fu(福)” can be seen in the market before the Festival.

 

守岁 Staying Up Late on New Year‘s Eve

The tradition of staying up late to see New Year in originated from an interesting folk tale. In ancient China there lived a monster named Year, who was very ferocious. Year always went out from its burrow on New Year’s Eve to devour people. Therefore, on every New Year’s Eve, every household would have supper together. After dinner, no one dared go to sleep and all the family members would sit together, chatting and emboldening each other. Gradually the habit of staying up late on New Year’s Eve is formed. Thus in China, "celebrating the Spring Festival” is also called "passing over the year (guo nian)”。 However, now there are less and less people in cities who will stay up late to see New Year in.

 

贴年画 Pasting New Year Prints

The custom of pasting New Year Prints originated from the tradition of placing Door Gods on the external doors of houses. With the creation of board carvings, New Year paintings cover a wide range of subjects. The most famous ones are Door Gods, Surplus Year after Year, Three Gods of Blessing, Salary and Longevity, An Abundant Harvest of Crops, Thriving Domestic Animals and Celebrating Spring. Four producing areas of New Year Print are Tɑohuɑwu of Suzhou, Yɑngliuqing of Tianjin, Wuqiɑng of Hebei and Weifang of Shangdong. Now the tradition of pasting New Year paintings is still kept in rural China, while it is seldom followed in cities.

 

吃饺子 Having Jiaozi

On New Year’s Eve, the whole family will sit together to make jiaozi and celebrate the Spring Festival. The shape of jiaozi is like gold ingot from ancient China. So people eat them and wish for money and treasure. The tradition of having jiaozi is very important during the Spring Festival. You cannot have a complete Spring Festival without having jiaozi. (See page 82 for more information about "jiaozi”)

 

看春节联欢晚会 The CCTV New Year‘s Gala

The New Year’s Gala is a variety show held by China Central Television (CCTV) since 1983. For every year since then at the turn of the Lunar New Year, the program begins at 8:00PM and lasts five or six hours. It brings laughter to billions of people, creates many popular words and produces lots of TV phenomena meriting attention. For over twenty years, its value has gone far beyond a variety show. It is essential entertainment for the Chinese both at home and abroad. Many Chinese would like to watch the gala while having the dinner on New Year’s Eve. 

 

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春节正月习俗的英文介绍    |    Schedules of the Spring Festival

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The Chinese New Year celebrations are marked by visits to kin, relatives and friends, a practice known as "new-year visits" (Chinese: 拜年; pinyin: bài nián). New clothes are usually worn to signify a new year. The colour red is liberally used in all decorations. Red packets are given to juniors and children by the married and elders. See Symbolism below for more explanation.

Preceding days 春节前

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On the days before the New Year celebration Chinese families give their home a thorough cleaning. There is a Cantonese saying "Wash away the dirt on ninyabaat" (年廿八,洗邋遢), but the practice is not usually restricted on nin'ya'baat (年廿八, the 28th day of month 12). It is believed the cleaning sweeps away the bad luck of the preceding year and makes their homes ready for good luck. Brooms and dust pans are put away on the first day so that luck cannot be swept away. Some people give their homes, doors and window-frames a new coat of red paint. Homes are often decorated with paper cutouts of Chinese auspicious phrases and couplets. Purchasing new clothing, shoes, and receiving a hair-cut also symbolize a fresh start.

In many households where Buddhism or Taoism is prevalent, home altars and statues are cleaned thoroughly, and altars that were adorned with decorations from the previous year are also taken down and burned a week before the new year starts, and replaced with new decorations. Taoists (and Buddhists to a lesser extent) will also "send gods" (送神), an example would be burning a paper effigy of Zao Jun the Kitchen God, the recorder of family functions. This is done so that the Kitchen God can report to the Jade Emperor of the family household's transgressions and good deeds. Families often offer sweet foods (such as candy) in order to "bribe" the deities into reporting good things about the family.

The biggest event of any Chinese New Year's Eve is the dinner every family will have. A dish consisting of fish will appear on the tables of Chinese families. It is for display for the New Year's Eve dinner. This meal is comparable to Christmas dinner in the West. In northern China, it is customary to make dumplings (jiaozi 饺子) after dinner and have it around midnight. Dumplings symbolize wealth because their shape is like a Chinese tael. By contrast, in the South, it is customary to make a new year cake (Niangao, 年糕) after dinner and send pieces of it as gifts to relatives and friends in the coming days of the new year. Niangao literally means increasingly prosperous year in year out. After the dinner, some families go to local temples, hours before the new year begins to pray for a prosperous new year by lighting the first incense of the year; however in modern practice, many households hold parties and even hold a countdown to the new lunar year. Beginning in the 1980s, the CCTV New Year's Gala was broadcast four hours before the start of the New Year.

First day 初一

The first day is for the welcoming of the deities of the heavens and earth, officially beginning at midnight. Many people, especially Buddhists, abstain from meat consumption on the first day because it is believed that this will ensure longevity for them. Some consider lighting fires and using knives to be bad luck on New Year's Day, so all food to be consumed is cooked the day before. For Buddhists, the first day is also the birthday of Maitreya Bodhisattva (better known as the more familiar Budai Luohan), the Buddha-to-be. People also abstain from killing animals.

Most importantly, the first day of Chinese New Year is a time when families visit the oldest and most senior members of their extended family, usually their parents, grandparents or great-grandparents.

Some families may invite a lion dance troupe as a symbolic ritual to usher in the Lunar New Year as well as to evict bad spirits from the premises. Members of the family who are married also give red packets containing cash to junior members of the family, mostly children and teenagers.

While fireworks and firecrackers are traditionally very popular, some regions have banned them due to concerns over fire hazards, which have resulted in increased number of fires around New Years and challenged municipal fire departments' work capacity. For this reason, various city governments (e.g., Hong Kong, and Beijing, for a number of years) issued bans over fireworks and firecrackers in certain premises of the city. As a substitute, large-scale fireworks have been launched by governments in cities like Hong Kong to offer citizens the experience.

Second day 初二

The second day of the Chinese New Year is for married daughters to visit their birth parents. Traditionally, daughters who have been married may not have the opportunity to visit their birth families frequently.

On the second day, the Chinese pray to their ancestors as well as to all the gods. They are extra kind to dogs and feed them well as it is believed that the second day is the birthday of all dogs.

Business people of the Cantonese dialect group will hold a 'Hoi Nin' prayer to start their business on the 2nd day of Chinese New Year. The prayer is done to pray that they will be blessed with good luck and prosperity in their business for the year.

Third and fourth days 初三

The third and fourth day of the Chinese New Year are generally accepted as inappropriate days to visit relatives and friends due to the following schools of thought. People may subscribe to one or both thoughts.

1) It is known as "chì kǒu" (赤口), meaning that it is easy to get into arguments. It is suggested that the cause could be the fried food and visiting during the first two days of the New Year celebration.[citation needed]

2) Families who had an immediate kin deceased in the past 3 years will not go house-visiting as a form of respect to the dead, but people may visit them on this day. Some people then conclude that it is inauspicious to do any house visiting at all. The third day of the New Year is allocated to grave-visiting instead.

Fifth day 初五

In northern China, people eat jiǎo zi (simplified Chinese: 饺子; traditional Chinese: 餃子), or dumplings on the morning of Po Wu (破五). This is also the birthday of the Chinese god of wealth. In Taiwan, businesses traditionally re-open on this day, accompanied by firecrackers.

Seventh day 初七

The seventh day, traditionally known as renri 人日, the common man's birthday, the day when everyone grows one year older. It is the day when tossed raw fish salad, yusheng, is eaten. This is a custom primarily among the overseas Chinese in Southeast Asia, such as Malaysia and Singapore. People get together to toss the colourful salad and make wishes for continued wealth and prosperity.

For many Chinese Buddhists, this is another day to avoid meat, the seventh day commemorating the birth of Sakra Devanam Indra.

Eighth day 初八

Another family dinner to celebrate the eve of the birth of the Jade Emperor. However, everybody should be back to work by the 8th day. All of government agencies and business will stop celebrating by the eighth day.

Ninth day 初九

The ninth day of the New Year is a day for Chinese to offer prayers to the Jade Emperor of Heaven (天宮) in the Taoist Pantheon. The ninth day is traditionally the birthday of the Jade Emperor. This day is especially important to Hokkiens. Come midnight of the eighth day of the new year, Hokkiens will offer thanks giving prayers to the Emperor of Heaven. Offerings will include sugarcane as it was the sugarcane that had protected the Hokkiens from certain extermination generations ago. Incense, tea, fruit, vegetarian food or roast pig, and paper gold is served as a customary protocol for paying respect to an honored person.

Tenth day 初十

The other day when the Jade Emperor's birthday is celebrated.

Thirteenth day 正月十三

On the 13th day people will eat pure vegetarian food to clean out their stomach due to consuming too much food over the last two weeks.

This day is dedicated to the General Guan Yu, also known as the Chinese God of War. Guan Yu was born in the Han dynasty and is considered the greatest general in Chinese history. He represents loyalty, strength, truth, and justice. According to history, he was tricked by the enemy and was beheaded.

Almost every organization and business in China will pray to Guan Yu on this day. Before his life ended, Guan Yu had won over one hundred battles and that is a goal that all businesses in China want to accomplish. In a way, people look at him as the God of Wealth or the God of Success.

Fifteenth day 正月十五

The fifteenth day of the new year is celebrated as yuán xiāo jié (元宵节), otherwise known as Chap Goh Mei in Fujian dialect. Rice dumplings tangyuan (simplified Chinese: 汤圆; traditional Chinese: 湯圓; pinyin: tāngyuán), a sweet glutinous rice ball brewed in a soup, is eaten this day. Candles are lit outside houses as a way to guide wayward spirits home. This day is celebrated as the Lantern Festival, and families walk the street carrying lighted lanterns.

This day often marks the end of the Chinese New Year festivities.

 

 

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